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Thursday, October 4, 2012

Moon cakes

We had a blast making moon cake!
"What is moon cake?" You may ask! Well...it just cake, it is the making of said cake that is the fun!
Moon Cake:
9" round pan. preheat oven to 350
Mix "moon sand" right in the pan
   1 1/2 c. flour
   1/2 c. brown sugar
   1/2 c. sugar
   1 tsp. salt
Form 3 craters in the moon-one large, small and medium
    add 5T oil to the LARGE
    add 1 tsp. baking soda to the MEDIUM
    add 1 tsp. vanilla to the SMALL
Then pour 1 T. vinegar into the medium crater and watch it bubble!
When it is all bubbled out, add 1 c. milk, mix and bake for 25-30 min

I love playing while you learn. It is one of the reasons we are going to homeschool. I am so excited for James and Lillian to be able to explore the world, not just look at it from a classroom!

 

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